Sunday, 2 October 2011

Nasturtium.

I took this photograph this morning. I was just wandering around the garden looking for inspiration when I noticed the sun shining through a nasturtium flower. It looked like it was lit from within! 



Nasturtium flowers are also edible but I can't say it appeals to me! I suppose they would add colour to a salad but it seems a bit odd to eat flowers. 

Blessings, 

Jenny

2 comments:

  1. My mom made nasturtium flowers stuffed with cream cheese and herbs to put in salads at my wedding. They were yummy!

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  2. That does sound quite nice! They are pretty flowers.

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